Costa Rica Alajuela Coffee – Medium Roast

Costa Rica Alajuela Coffee – Medium Roast

Product Overview

Discover the natural sweetness of Costa Rica Alajuela Coffee, a medium roast with tasting notes of sweet apple, raisin, and honey. Grown by passionate micro farmers in Alajuela, this coffee embodies the rich, fruity flavors of Costa Rica’s renowned coffee-growing regions. Ideal for those who love a bright, refreshing cup with a touch of natural sweetness.

Features

• Roast Level: Medium roast for a balanced, smooth flavor profile that lets the beans’ natural sweetness shine.

• Tasting Profile: Enjoy delightful notes of sweet apple, raisin, and honey, creating a uniquely sweet and fruity experience.

• Growers: Sourced from dedicated micro farms in Alajuela, where quality and sustainability are a top priority.

• Coffee Varieties: A blend of Caturra and Catuai, known for their bright acidity and fruity flavors.

• Region: Grown in the scenic hills of Alajuela, Costa Rica, a region celebrated for its ideal coffee-growing climate.

• Altitude: 1300-1445 meters, providing perfect conditions for developing a coffee with lively acidity and vibrant flavors.

• Soil Type: Volcanic loam, enriching the beans with natural minerals for enhanced taste.

• Processing Method: Eco-pulped and sun-dried, preserving the beans’ natural flavors while promoting sustainable practices.

Why You’ll Love This Coffee

• Sweet and Fruity Flavor Profile: With notes of apple, raisin, and honey, this coffee offers a refreshing and naturally sweet taste that’s perfect for any time of day.

• Sustainably Sourced: Support Costa Rican micro farmers who are committed to eco-friendly, sustainable farming and eco-pulping methods.

• Versatile for Brewing: Its medium roast and bright profile make it suitable for various brewing methods, from French press to pour-over.

• Sun-Dried and Eco-Pulped: These careful processing methods enhance the flavor while maintaining environmentally friendly practices.

Lifestyle Integration

Costa Rica Alajuela Coffee is the ideal companion for a relaxed morning or an afternoon break. Its sweet, fruity profile pairs beautifully with light pastries, fresh fruits, or a touch of honey, making it a delightful choice for coffee lovers who seek a naturally sweet brew.